1. A light, airy dessert made by whipping cream, egg whites, or other ingredients until fluffy and then often combined with fruits, chocolate, or other flavorings
The whipped dessert was so light and fluffy that it almost melted on the tongue.
A sobremesa batida era tão leve e fofa que quase derretia na língua.
2. Any creamy dessert with a whipped or mousse-like texture
She served a chocolate whipped dessert topped with fresh berries.
Ela serviu uma sobremesa batida de chocolate coberta com frutas frescas.