1. A fruit that grows and thrives in regions with cold or temperate climates, typically requiring winter frost or cool temperatures for proper development
Apples and pears are common cold-climate fruits grown in northern regions.
Maçãs e peras são frutas de clima frio comuns cultivadas em regiões do norte.
2. Fruit species that are hardy to freezing temperatures and are adapted to areas with distinct seasons
Cold-climate fruits like berries and stone fruits require adequate chilling hours during winter.
Frutas de clima frio como frutas vermelhas e frutos de caroço requerem horas de frio adequadas durante o inverno.