1. A fruit from a plant or tree that can survive and thrive in cold temperatures and frost conditions without significant damage to the fruit quality or plant viability
Apples are considered frost-tolerant fruits that can withstand winter freezes in temperate regions.
Maçãs são consideradas frutas resistentes ao gelo que podem suportar congelamentos invernais em regiões temperadas.
2. Fruit species naturally adapted to cold climates with the ability to maintain cellular integrity during freezing temperatures
Blueberries are frost-tolerant fruits commonly grown in northern climates.
Mirtilos são frutas resistentes ao gelo comumente cultivadas em climas do norte.