1. The process of infusing a liquid with carbon dioxide gas, typically under pressure
The carbonation in this soda makes it fizzy and refreshing.
A carbonatação neste refrigerante o torna efervescente e refrescante.
3. In chemistry, the process of combining with carbon dioxide or carbonic acid
Carbonation of minerals occurs naturally over time.
A carbonatação de minerais ocorre naturalmente ao longo do tempo.