selective harvest
[/sɪˈlɛktɪv ˈhɑːrvɪst/]
nounpl: selective harvests
colheita seletiva
1. A forestry or agricultural practice where only certain trees, crops, or plants meeting specific criteria are removed, leaving others standing to maintain ecosystem health and regeneration
The forest management plan emphasizes selective harvest to preserve biodiversity and prevent clear-cutting.
O plano de manejo florestal enfatiza a colheita seletiva para preservar a biodiversidade e evitar o corte raso.
2. The process of choosing and collecting only mature or high-quality specimens from a larger population while preserving younger or less desirable individuals
Selective harvest of timber reduces environmental impact compared to clear-cutting methods.
A colheita seletiva de madeira reduz o impacto ambiental em comparação com métodos de corte raso.
In Brazil, selective harvest has become increasingly important in discussions of Amazon conservation and sustainable forestry. Environmental organizations and indigenous communities advocate for selective harvest methods as alternatives to destructive clear-cutting. In the USA, selective harvest is a standard practice in responsible forest management, particularly in New England and Pacific Northwest regions. This term reflects growing global awareness of sustainable resource management and environmental stewardship.
Related Idioms & Phrases
sustainable harvest practices
leave no trace harvesting
ecosystem-friendly forestry
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