1. Meat that has been treated and stored to prevent spoilage, typically through methods such as salting, smoking, curing, or canning
Preserved meat was essential for long voyages at sea.
A carne conservada era essencial para as longas viagens marítimas.
2. Processed meat products prepared and packaged for extended shelf life
The deli sells various types of preserved meat including bacon and sausage.
A delicatessen vende vários tipos de carne conservada, incluindo bacon e linguiça.