1. A restaurant concept that combines the speed and efficiency of fast food with higher quality ingredients and casual dining ambiance, where customers order at a counter but may have table service or self-service
Chipotle is a popular fast casual restaurant chain known for customizable bowls and burritos.
Chipotle é uma popular cadeia de restaurantes fast casual conhecida por tigelas e burritos personalizáveis.
2. A dining establishment positioned between traditional fast food and full-service restaurants in terms of price, quality, and service style
Fast casual restaurants appeal to customers looking for quick meals with better nutritional options.
Restaurantes fast casual atraem clientes que procuram refeições rápidas com melhores opções nutricionais.